Founded in 1992, Finca La Anita is a pioneer in Argentina's modern wine industry, focusing exclusively on the production of high-end wines.

Manuel Mas, a chemical engineer by profession and successful businessman, embarked on a then-unprecedented project in Mendoza: building a small winery for the production of high-end wines in an area that had lost its viticultural culture of yesteryear.

Driven by a desire to reconnect with his birthplace of Mendoza and aided by favorable economic circumstances, he purchased a "divine estate facing the mountains" in Alto Agrelo in 1992.

 At that time, Agrelo was abandoned; there were no wineries, and the large families had uprooted the vineyards in the 1970s and 1980s when the industry focused on bulk wine production.

In 2016, Swiss winemaker Bernard Fontannaz of the Les Celliers de Vetroz family in Switzerland purchased Finca La Anita, with Manuel Mas serving as the brand's ambassador.